I’m Jennifer, the “Oma” behind Oma’s Peanut Brittle & More. For more than 30 years, I’ve been making my signature peanut brittle and German-roasted spiced pecans, first for family and friends and now to share with customers at pop-up markets throughout the Upstate of South Carolina and beyond.

After years as a marketing director, homeschooling my children, and running a part-time resale business, I decided to turn my love of homemade treats into something of my own. Today, I handcraft each batch in small quantities, offering classic favorites and unique new flavors.

The name “Oma” comes from my German heritage and is the name my grandchildren lovingly call me. To me, it represents something warm, familiar, and made with love—which is exactly what I hope you taste in every bite.

Today, I’m sharing that homemade goodness with a new generation, reintroducing people to peanut brittle—one batch at a time.